GIORGIO IN BIANCO & NERO

Fiola’s Truffle Menu

$685 per guest

$850 optional wine pairing

Truffles are nature’s most poetic expression of terroir. This experience celebrates the harmony between Alba White Truffles and Burgundy Black Truffles. Inspired by Giorgio’s philosophy - the elegance of being rather than appearing - it reflects purity, balance, and timeless sophistication.

APERITIVO    

ORO NERO
Gnocco Fritto, Caviar, Black Truffle

 TALEGGIO E TARTUFO

Taleggio, Black Truffle

 TARTARE DI CARNE E TARTUFO BIANCO

Beef Tartare, White Truffle

 SFINCIONE

Formaggio, Black Truffle 

PERA E TARTUFO

Bosh Pear, Goat Cheese, Truffles, Honey

 BENVENUTO

Patata all’Olio Ottobratico, Black Truffle, Stracciatella

TERRINA DI MANZO

 Beef Carpaccio, Mix Tapenade, Black Truffle

OMELLETTE DI UOVO

Local Eggs Omelette, White Truffle

BOTTONI

Roasted Cauliflower, White Truffle

 TAGLIOLINI AL TARTUFO BIANCO

40 Egg Yolk Tagliolini, Farm Butter, White Truffle

PEZZOGNA TARTUFO NERO

Wild Caught Sea Bream, Crushed Potatoes, Black Pepper, Black Truffle

 ANATRA E POLENTA

La Belle Farm Duck, Polenta, Black Truffle

CIOCCOLATO BIANCO

Ganache, White and Black Truffle

Regrettably, we are not able to accommodate allergies or dietary restrictions with the truffle menu

Six menus available per evening, full participation required at each table